Vintage Six Cup Ovenex Miniature Bundt Type Cake Pan

Vintage Metal Bake-King Bakeware 8 1/2" Slider Cake Pan

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Ovenex Cake Pan Popular Q&A

Q: How to Line a Cake Pan.
A: 1. Fold in half a long piece of wax or parchment paper that is at least as wide as your round cake pan. 2. Turn the pan upside down and position the point of on... Read More »

Q: What Is a Coffee Cake Pan?
A: Coffee cake pans are shallower, because coffee cake batter does not rise as high as an angel food cake or other type of cake. While the round coffee cake pan wi... Read More »

Q: How to Prepare a Cake Pan.
A: 1. Verify that the recipe you are making requires for the pan to be greased. Some recipes, like angel food cake or some cookies that are high in oil content, ca... Read More »

Q: What is a rectangular cake pan?
A: A cake pan shaped like a rectangle, typically 9" x 13" Read More »

Q: What is a bunt cake pan?
A: It is a specially shaped pan that is circular with a stake in the center. You bake a cake in it, and when it comes out it is like a dome with a hole in the cent... Read More »