Mandolin Slicer Germany,Kitchen: Swissmar Borner V-1001 V-Slicer Plus Mandoline - Borner

Kitchen: Swissmar Borner V-1001 V-Slicer Plus Mandoline - Borner

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Mandolin Slicer Germany Popular Q&A

Q: How to Use a Mandoline Slicer.
A: Mandolines come in several varieties, from lightweight handheld versions to the industrial-strength stainless steel models used in commercial kitchens. The simp... Read More »

Q: How to Choose a Mandolin Slicer.
A: 1. Set your target price range for a mandolin slicer. Basic slicers are relatively inexpensive but have fewer features. Professional-style models cost significa... Read More »

Q: How safe are mandolin slicers?
A: Safe so long as u use it correctly... don't use your hand to hold your food, use the tool it came with, or u'll lose a finger tip... Source(s): experience Read More »

Q: Where does a Mandolin V Slicer get it's name?
A: At the very beginning, the slicer was not yet called the mandoline. But it without any doubt has very old origins. Effectively the first illustrated culinary bo... Read More »

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